おせち企画第四弾！プロが教える！！もうお箸が止まらない　絶品「海老芋」[Shrimp-shaped potato(Ebi-imo)]

【週末ごはん#22】おせち企画第四弾！プロが教える！！「海老芋」[Shrimp-shaped potato(Ebi-imo)]
おせちと言わず普段も食べたい！！
ぎゅっと身の詰まった海老芋で絶品煮物を作っちゃいましょう〜

The Kyoto vegetable shrimp-shaped potato is a kind of taro.
Osechi-ryori are traditional festive Japanese foods eaten during the New Year period. They are served in lacquered “stacking boxes” known as Jubako, which has the symbolic meaning of “stacking up the happiness”.

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老舗料亭副料理長！料理人歴20年のプロがおくる簡単美味しい家庭料理のお料理チャンネル♪
忙しい主婦やお料理好きな皆様に楽しんでいただける家庭料理をご紹介しています。

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[Japanese cuisine channel]
You can learn the Japanese recipes under the supervision of a professional chef.
And let’s enjoy it together!!!
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